3 ingredient potato soup

Just store in an air tight container in the freezer. Bring to a boil and let simmer. Required fields are marked *. Perfect Potato Soup - Allrecipes The Best Potato Soup Recipe - Cooking Classy slow cooker. Instant Pot Potato Soup | The Novice Chef Simmer until the potatoes are cooked through and the soup is thickened, stirring occasionally, about 13-15 minutes. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Once potatoes are falling apart, remove 1 cup of water. All you will need for this simple but delicious recipe are a few potatoes, heavy cream to make it creamier, and a few garlic cloves for extra flavor. Required fields are marked *. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. In our opinion the best potato soup recipe has minimal ingredients and is served with a smooth texture free of potato chunks. Season with salt and black pepper to taste. Use extra milk as needed to thin to correct consistency. Up the veggies. It really makes our day! Its simple. Sweet Meets Spicy! Stir in bacon pieces. Cook on low heat until the potatoes will be cooked. Hence the plethora of soups this week. Learn how your comment data is processed. Loaded with bacon, chicken, potatoes, carrots, spinach and bacon, this is the ultimate potato soup recipe. 7. 52K views 1 year ago One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. #fall #recipe #vegan #dairyfree #easyrecipe #soup". All nutrition information is provided by a third party and is an estimate only. ** Nutrient information is not available for all ingredients. It may take several more hours to cook a double recipe in 1 slow cooker. Its right below homemade chicken broth. Blend, then serve with a few grinds of black pepper (if desired). Thin with milk to the consistency you prefer. Mix all the ingredients together in a large pot. Don't subscribe I made this again, but in the instant pot. A: Of course! Of course you need to use water too but really it's just 3 main ingredients. It really depends if you want a thick or thin soup. Season with salt and black pepper to taste. The potatoes are diced into small bite size pieces that work great and the peppers and onions add flavor! Yes, I told you, so easy!! All of the ingredients are freezer-safe! Stir occasionally until soup is thickened (about 20 minutes). =1/4 cup At the end of the day, I deeply + truly believe you can live your life the way you want to. Garnish with 1/2 teaspoon pepper, green onions, and paprika. Combine potatoes and oil in a large resealable bag. For the Corned Beef and Cabbage Topping, grate or shred cheese. , Did I mention this is made in one pot? 3-Ingredient Potato Leek Soup Recipe on Food52 Recipe: Baked Potato Soup This comforting soup is full of pantry staples that you already have on hand. I do not recommend freezing potato soup. 3-Ingredient Curried Sweet Potato Soup - Paleo Gluten-Free Guy It is very comforting when the weather is not very good and it warms you from the inside out. You will get a creamy and hearty potato soup in no time. I'm here to share my journey, the lessons I've learned (slash am learning), and the systems I use, all with the hope that it may inspire you, too. Can you believe it? Add celery, onion, carrots, 1 teaspoon salt, and 1/2 teaspoon pepper; cook and stir until tender, about 10 minutes. Salt and black pepper (add at the end, to taste), 1 1/2 cups chopped celery (add at the start), Chopped cooked ham or bacon (add near the end if using). Required fields are marked *. This post may contain affiliate links. Hi! 3-Ingredient Potato Soup Amount Per Serving Calories 255 Calories from Fat 9 % Daily Value* Fat 1g 2% Saturated Fat 1g 5% Sodium 1328mg 55% Carbohydrates 58g 19% Fiber 7g 28% Sugar 11g 12% Protein 7g 14% * Percent Daily Values are based on a 2000 calorie diet. Now, pour over the single cream, salt and pepper. Sprinkle over extra-virgin olive oil and freshly chopped parsley or other aromatic herbs you prefer. I knew that I was going to try it and found it to be delicious and SO SIMPLE. I like the flavor they give but you may not. Once the potato chunks are falling apart, remove 1 cup of the cooking water. Stir the soup occasionally or it will form a skin on the side of the crock. This Easy 4-Ingredient Potato Soup transforms pantry basics into a creamy, comforting bowl of goodness in the slow cooker or on the stovetop. Save my name, email, and website in this browser for the next time I comment. Serve hot. Add the rest of the ingredients to the saucepan. Put the oil and garlic in the saucepan. Serve as is or with toppings. Because I cannot leave well enough alone, I also added half a bell pepper. For an extra texture, you can serve this soup with some croutons or garlic bread. When you will feel this pleasant smell of fried garlic, add the potatoes over it. Best Potato Soup Recipe, How to Make Potato Soup, potato soup. My 3-ingredient potato soup is delicious, nutritious, simple to make, and is really frugal too! But, I sure do make it a ton, Place in a pot and cover with chicken stock (*note: having more than enough chicken stock is better than not enough, but use your best judgement), Boil the potatoes in the chicken stock until the potatoes are fork tender, Bring your heat to low, and use a potato masher or a fork to mash the cubes down, Add 1-2 cups of heavy whipping cream (*this will depend on your desired thickness, and how much stock is left), Simmer on medium/low until you reach desired consistency, BONUS: Top your soup with bacon and cheese. If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. Include others such as peas or corn. Add additional milk if necessary. Your daily values may be higher or lower depending on your calorie needs. 6 russet potatoes, peeled and cut into 1/2-inch cubes, 2 stalks celery, cut into 1/4-inch slices, 20 baby carrots, cut into 1/4-inch pieces, 1 teaspoons freshly ground black pepper, divided. 07 of 30 Creamy Collard Green Soup with Bacony Croutons Greg Dupree; Food Styling: Torie Cox; Prop Styling: Ginny Branch Recipe: Creamy Collard Green Soup with Bacony Croutons Then, thaw overnight and warm on the stove top until it is too temperature. 3 ingredient potato soup made only from potatoes, cream and garlic. EASY Carroll Shelby Chili (w/ options for a crowd), Chocolate Peanut Butter Chip Cookies (Crumbl Copycat), Creamy Key Lemon Pie (w/ raspberry sauce), Ultimate Crumbl Peanut Butter Cookie Copycat, The Perfect Chocolate Bundt Cake, Every Single Time, Crispy Hasselback Potatoes (w/ Yukon Gold Potatoes), Easy Mac and Cheese (20 Minutes + One Pot! Dairy-Lovers Favorite. Add in the butter along with 1 cup of the milk, then carefully put in the immersion blender and blend until creamy and smooth. Potato soup can be made a few hours in advance. You can reheat it on the stove on low heat and mixing from time to time. Do not prepare the potato soup ahead of time because the potatoes will change their taste after cooling. Potato, potato. What more could you ask for?! Blend the soup until you will get a uniform and creamy texture. Who doesnt want a recipe this easy? Wash and peel the potatoes and cut them into approximately 1.5 inch pieces. Turn down the heat, cover and simmer for 25 minutes (set a timer because you dont want to forget it like last time I made this recipe!). Pour out bacon grease. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Onion: Yellow onion is the best for this although white onion will work as well. Your email address will not be published. Give it a try tonight and warm up with a big bowl of homemade potato soup! Loaded Baked Potato Soup: Use salty bacon, cheddar cheese, chives and a dollop of sour cream for a fully loaded potato flavor. Add Salt and Pepper, to taste and top with your favorite add ons (cheese, bacon, broccoli, etc. This simple soup is the perfect starting point for the potato soup novice. Opt for varieties that are rich in starch for a fluffier texture. To test, stab a potato cube with a fork. Thanks! can i make this in a crockpot? This recipe caught my attention with only 3 ingredients. Add a touch of salt and black pepper and that is all you need to make this easy 3 ingredient potato soup. Once frozen it can develop a grainy texture that is quite unpleasant. How to Make Easy Crock-Pot Potato Soup | Taste of Home When you touch it with a fork it should break apart effortlessly. Thanks again for taking the time to let us know. The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. Basic Potato Soup - Allrecipes Quick 3-Ingredient Potato Soup - Go Cook Yummy The BEST Potato Soup! | Gimme Some Oven Chop the onion and celery, peel and dice the potatoes. Potato Soup Ingredients: 1 bag (32 ounces) frozen diced hash browns 1 can (10.5 ounces) cream of chicken soup 2 cans (14 ounces each) chicken broth 1/2 cup diced onion 1 block (8 ounces) cream cheese Salt and pepper to taste Directions for Easy Potato Soup with Frozen Hash Browns: Combine all ingredients in your slow cooker. 3-Ingredient Easy Potato Soup Recipe - A Mom's Take Do not freeze the potato soup because it contains heavy cream that will separate during freezing. 21. and if so, how long and high or low.thanks ! Chop potatoes and onions. Bring to a boil, stirring frequently. To make this potato soup recipe, simply: Cook the bacon. If you use high-fat heavy cream, you will ensure that the composition will not separate. Garnish with 1/2 teaspoon pepper, green onions, and paprika. Best Ever Potato Soup Recipe: How to Make It - Taste of Home Be careful not to blend the potatoes too much because you risk getting a sticky texture. See the section below on tips for serving a crowd. They will remember the taste of cold mashed potatoes. Pure until smooth. Once the soup is smooth, continue warming over medium heat until hot. More About This Recipe. 8. (The soup will continue to thicken as it cools). It is also such a delicious option. Creamy Broccoli Potato Soup INGREDIENTS * 16 ounces silken tofu * 1 c Reduce it to low-medium heat and simmer for 25 minutes, or until vegetables are fork-tender. Toppings not included in nutrition estimate as these are optional. Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. Ingredients Scale 3 tablespoons butter 1 small white onion, diced 4 cloves garlic, minced 1/4 cup all-purpose flour 2 cups vegetable stock or chicken stock 2 cups milk, warmed You can also subscribe without commenting. Wash and cut potatoes into small cubes of similar size. Easy Potato Soup Recipe (30 Minutes!) from The Food Charlatan Just be sure to stir the bowl often of the edges of the soup will over cook. Once the bacon is fully cooked remove it and set aside, leaving as much of the bacon grease in the pot as possible. 3 Ingredient Potato Soup Recipe | Easy + Cheap Once the soup has been blended, then the slow cookers can be set to warm for a couple hours. Healthy 4-Ingredient Potato Soup: Crockpot Recipe - Ginger Divine The trick is to have it made up ready to use. However, trying to be healthy and enjoy creamy Potato Soup usually dont go hand in hand. With just 3-ingredients for this base soup, it only takes 5-minutes to get it in. Is a perfect recipe for those busy weeknight dinners as you will need only a few potatoes, heavy cream, and a few garlic cloves. Sugar Spun Run: "The Ultimate Creamy Potato Soup." - This soup was simple to make and had good flavor, but the diary was almost . Pour half-and-half and chicken broth into the saucepan. A delicious and versatile soup that will go with almost anything. 3 - Ingredient Potato Soup - YouTube ), Your email address will not be published. Stay away from red onions because they will turn the soup a color that isnt very attractive.Milk: Any milk you have on hand or half and half will work, although my favorites are 2% milk or whole milk.Butter: Adds richness to the soup. With only 3 ingredients this has to be one of the easiest potato soup recipes there is, so it is well worth keeping this recipe handy. One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. If you want more of a chunky soup or don't have an immersion blender on hand, feel free to use a potato masher. . I think it tastes better than bouillon cubes and pre-made chicken broth from a can or box. What more could you ask for?! Yukon gold potatoes or red potatoes will work as well, but the texture will be different. One of my favorite comfort foods is a great creamyeasy Potato Soup. Put the vegetable stock into a large pan, and bring to the boil. Replies to my comments . One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. 3 Ingredient Easy Potato Soup Recipe A Moms Take Recipes Serve while it's hot, sprinkled with a little olive oil and freshly chopped aromatic herbs. Add to slow cooker with water. You truly cant go wrong with this Easy Potato Soup Recipe. Turn the pot on to medium-high heat and cook until the potatoes are falling apart. It can be made in either a crockpot or a large pot (or Dutch oven) on the stovetop. slow cooker should fit 1 recipes and a double batch will fit in a 7 qt. Easy Potato Soup Recipe - Bowl Me Over - Easy Soup, Stew, Salad & Pasta Bake the bacon in the oven, microwave it, or fry it on the stove top while you prep the potatoes. A little bit of thyme or even cajun seasoning would be a fun twist. 3 ingredient potato soup made only from potatoes, cream and garlic. Test one of the larger potato pieces before blending. Cook, covered, on low until the vegetables are tender. Ingredients 1 packet Gravy Mix 32 oz Chicken Broth 1 bag Frozen Ore Ida Potatoes and Peppers Instructions Mix all ingredients together in a pot over medium-high heat. All you need to make this healthy soup is 1 medium onion, 1 sweet potato and 1 large red pepper or roughly 1 cup of each. Cook on high for 3-4 hours or low for 6-8 hours. Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. Swipe up for the full recipe and more tips. Thanks!!! It is up to you how much cream you are going to add because some people like a lot while others just want to add a dash. I Made It Arrange potatoes in a single layer on a large baking sheet. Put the saucepan on low heat, and pour the oil and garlic into it. This Three Potato Soup recipe is made with a zesty creamy broth and a sweet and savory combination of Yukon gold potatoes, red potatoes, and sweet potatoes. Cooked chopped bacon or chopped cooked ham, shredded cheddar cheese, chopped green onions or chives. Once it's boiling, reduce heat and let it simmer until it begins to thicken. However, the microwave works as well. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. This delicious soup only has 3 ingredients! (I was in a hurry after vacation for something homemade). Sprinkle in flour; cook and stir for 2 minutes. Maybe the sensible person would say, "Y'know what? Then add the diced potatoes and onions to the slow cooker along with the water. Make sure you wash and cleaned the potatoes well because all the rough particles will give an unpleasant appearance to the soup. Pro Tip: If you use an electric blender, be very careful not to exaggerate the blending time. Easy Air Fryer Chicken Meatballs From Scratch, Air Fryer Hash Browns Patties From Scratch, Homemade Breakfast Air Fryer Sausage Patties. Step 2: Bring to a boil while occasionally stirring. Serve warm and top with fresh chives. If you are looking for a vegetarian variant for that 3-ingredient potato soup, just replace the cream with a vegetarian version of cream or plant-based milk. Its only 3 EASY ingredients and you can make it on the stovetop or in a slow cooker. Make the white sauce (bechamel). Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. One of my go-to soup recipes and a reader favorite! Live Below the Line Potato and Onion Soup - Yumsome Store in an airtight container for up to 5 days. Season with salt and pepper to taste. 3 Ingredient Oven Roasted Potatoes - Creme De La Crumb